I was able to grab Ryan for a few minutes to photograph me in my newly painted shirt (and my newly "feathered" hair). I love it!
Looking goober-tastic. |
Having a good time. |
**Update. The shirt is now in my shop. Click here to see it.
I was able to grab Ryan for a few minutes to photograph me in my newly painted shirt (and my newly "feathered" hair). I love it!
Looking goober-tastic. |
Having a good time. |
In all of the contests that I have entered (which, well, haven't been many), I have not won...until this month! Rebecca Caridad, who writes the blog Manzanita, sponsored a giveaway from Barnacle Bags. I have been eyeing these bags for a while. I think I first stumbled upon Lissa's blog from Pinterest. I soon fell in love with her pictures and stories about her small island life off the coast of Washington. Then I checked her store. Perhaps it's the Alaska nostalgia in me, but I fell in love with them right away, especially the roll top bags. I also have a love for shoulder bags, and the shop didn't disappoint then either. Plus, Manzanita's giveaway featured one of the shoulder bags. How awesome is this?? I am very thrilled to win the bag below.
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Seven Blooms |
ZenThreads |
I completed my amigurumi giraffe this week. I'm so proud! It may look a little frowny, but it's cute at the same time.
Hello everyone! I don't know what it is, but I have seen a definite jump in viewing stats on my blog and Etsy shop for the past month. Not only that, but I have seen the jump in views more consistently as well. To thank you for this, I have decided to give a discount for my shop for the rest of the month. From now until April 1st, you can save ten percent on your order by using the code STATS10. I'll post more soon about my chair reupholstery and other craft ideas I have up my sleeve.
Thank you!
This week I made a vegan paella. It started with stir frying some garlic, red pepper and broccoli. |
Added veggie stock, turmeric and other spices. |
Brought to a boil. |
Chopped olives. I never liked olives like these until now. I'm not sure why. I had them at a wine tasting the other week and I couldn't get enough olives. |
Simmered rice and quinoa, let sit and wa-la! Vegan paella. From Vegetarian Times. |
I also made the cauliflower mac 'n' cheeze again. So delicious. I needed some comfort food this week. |
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